KZOK 102.5 Cup
Once again, TnR entered the books with one of
it's firsts! First to have Unlimited
Turbine's on Lake Sammamish. First to put a
Vintage and Turbine Unlimited together on the
water,
first to combine a pit with such a wide variety of
different classes and all in one pit and for 2010,
GP Western Divisionals!!!!. It was
great for the fans and great for the racer.
2010 will showcase the same format as in 2009,
just with more boats. In our
efforts to make sure we have enough pit space for
the racers, we are encouraging PRE REGISTRATION.
Sanction is available below and we want you
to send in your registrations ASAP, so we
can ensure we have enough pit space. You
don't even have to send any money with it!!
We will also have class minimums, so make sure you
have talked to those in your class and get them
out so you are ensured to have water time.
Help us make sure it is a great event for both fan
and racer - register early!!
RACERS:
Please be aware that we will be strictly
adhering to all the racing rules.
You must ensure that your crew has closed
footware - this is EVERYONE that plans on
entering the hot pits (APBA Rule 3.3).
Tastin' n Racin' is also REQUIRING that your
pit pass is worn on your WRIST (TnR Rule #1).
No other place is acceptable. There is also
no one under 14 years allowed in the hot
pits (Scorers Handbook Pg 5). There is no
smoking in or AROUND the pits (per King County
Fire Marshall) and NO pets in the hot pits
(TnR Rule #2). Finally, APBA Rule 24.1.1,
states that crew must be in uniform- See
rulebook for specifics.
Continue to watch the site for updates and news
regarding the race.
We will have the following classes:
- 1.5 Hydro
- 2.5 Modified Hydro
- 2.5 Hydro
- 5 Litre Hydro
- National Mod
- Grand
National Hydro
- Grand
Prix Hydroplanes
- Pro
Stock and Super Stock Flatbottoms
-
Unlimited Turbine and Vintage Hydro - by
invitation
- Inboard Vintage Hydro’s and Flats
*Please note there is a minimum requirement
of 6 legal PRE-REGISTERED
boats for each class (not including cross-overs)
Racing Contact - Jon Courtright - jon@tastinracin.com
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